[post_page_title]One big mess[/post_page_title]
We’d be interested to know exactly what this cake tastes like because we’re not blown away by its appearance. We can’t say it’s the most appealing dessert we’ve ever seen, especially with some of those decorations.
Are those green blobs macaroons or slices of pickle? We hope they’re the former or something similar, but we’re not confident. Also, what happened to the second tier of this cake? Have people randomly started eating from there and nowhere else, or was it purposely designed to look so different? We have so many questions.
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